Gut Microbiome

Discriminative Gut Microbial Signatures in Hyperuricemia and Overweight Populations Revealed by Metagenomic Sequencing.

TL;DR

Gut microbial compositional alterations, reduced alpha-diversity, and discriminatory species identified by LEfSe represent potential biomarkers for chronic metabolic disease progression in hyperuricemia and overweight individuals.

Key Findings

Overweight individuals showed significantly reduced alpha-diversity compared to healthy controls, while hyperuricemia individuals did not show a statistically significant reduction.

  • Shannon index: OW vs HL Mann-Whitney U = 1008; p = 0.040 (significant); HU vs HL Mann-Whitney U = 306; p = 0.462 (not significant)
  • Richness index: OW vs HL Mann-Whitney U = 1072; p = 0.092 (not significant); HU vs HL Mann-Whitney U = 307; p = 0.469 (not significant)
  • Total sample size was 144 participants divided into three groups: healthy controls (HL, n = 29), hyperuricemia group (HU, n = 24), and overweight group (OW, n = 91)
  • Fecal metagenomes were analyzed using metagenomic sequencing

LEfSe analysis identified four discriminatory gut microbial species in the hyperuricemia group.

  • The four discriminatory species in the HU group were Alistipes putredinis, Mediterraneibacter faecis, Streptococcus oralis, and Gemella sanguinis
  • These species were identified as potential biomarkers for the progression of chronic metabolic diseases
  • Linear discriminant analysis effect size (LEfSe) was the analytical method used to identify discriminatory taxa

LEfSe analysis identified five discriminatory gut microbial species in the overweight group.

  • The five discriminatory species in the OW group were Pantoea endophytica, Pantoea vagans, Phocaeicola coprophilus, Ruminococcus SGB4421, and Klebsiella oxytoca
  • These species were identified as potential biomarkers for the progression of chronic metabolic diseases
  • The overweight group had the largest sample size (n = 91) of the three groups

Significant differences in psychological states and microbial ecology were observed between the metabolic disorder groups and the healthy control group.

  • Both the hyperuricemia (HU) and overweight (OW) groups differed significantly from healthy controls (HL) in psychological states and microbial ecology (p < 0.05)
  • Both metabolic disorder groups presented significant changes in gut microbial composition compared to healthy individuals
  • The study used a cross-sectional design with comprehensive phenotypic profiles analyzed alongside metagenomes

The study recruited 144 participants across three diagnostic categories for cross-sectional analysis of gut microbiota in metabolic disorders.

  • Participants were divided into: healthy controls (HL, n = 29), hyperuricemia group (HU, n = 24), and overweight group (OW, n = 91)
  • Fecal samples were analyzed using metagenomic sequencing for taxonomic diversity, community structure, and species-level differences
  • Both comprehensive phenotypic profiles and metagenomes were analyzed for all three groups

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Citation

Chen T, Guo Y, Liang D, Li D, Xing S, Li D, et al.. (2026). Discriminative Gut Microbial Signatures in Hyperuricemia and Overweight Populations Revealed by Metagenomic Sequencing.. International journal for vitamin and nutrition research. Internationale Zeitschrift fur Vitamin- und Ernahrungsforschung. Journal international de vitaminologie et de nutrition. https://doi.org/10.31083/IJVNR42590