Food insecurity is associated with alterations in gut microbial composition in Ethiopian schoolchildren, with Sutterella consistently enriched among food-insecure participants and a microbial feature-based machine learning model accurately predicting food security status (AUC = 0.81).
Key Findings
Results
Beta diversity analysis revealed a significant shift in gut microbiome composition between food-secure and food-insecure children.
Fecal samples were collected from 57 school-aged children in Ethiopia.
Microbial profiles were established using 16S rRNA amplicon paired-end sequencing.
Bray-Curtis dissimilarity analysis with PERMANOVA yielded p < 0.05.
Food security status was assessed using the Household Food Insecurity Access Scale (HFIAS).
Results
Alpha diversity did not differ significantly across food security status groups.
Wilcoxon p > 0.05 for alpha diversity comparisons.
This finding indicates that overall species richness and evenness were not meaningfully altered by food insecurity status.
The sample included 57 school-aged children in Ethiopia.
Results
Individual HFIAS questions used as proxies for dietary deprivation were each associated with significant changes in microbial composition.
Three specific dietary deprivation proxies were examined: limited dietary variety, consumption of disliked foods, and reduced meal size.
Each was associated with significant changes in microbial composition (PERMANOVA; all q < 0.05).
These component-specific analyses provided more granular insight than the composite food insecurity variable alone.
Results
Sutterella was consistently identified as significantly more abundant among food-insecure participants across multiple analytical approaches.
In the composite HFI model, Sutterella enrichment showed q = 0.11.
In component-specific models using individual HFIAS questions as proxies, Sutterella enrichment showed q < 0.05.
Differential abundance analyses consistently identified Sutterella across all models tested.
Sutterella enrichment was observed in food-insecure children specifically.
Results
A microbial feature-based machine learning model accurately predicted food security status, with Sutterella as the top predictive feature.
The machine learning model achieved an AUC of 0.81.
Sutterella emerged as the top predictive feature in the model.
The model was trained on microbial composition data from 57 Ethiopian schoolchildren.
This finding suggests that gut microbial composition encodes information about a child's food security status.
Methods
The study investigated household food insecurity (HFI) as both a composite variable and through individual HFIAS questions as specific proxies for dietary deprivation.
The Household Food Insecurity Access Scale (HFIAS) was used to assess food insecurity.
HFI was analyzed both as a composite variable and broken down into individual component questions.
Individual questions examined included limited dietary variety, consumption of disliked foods, and reduced meal size.
The study design aimed to capture different dimensions of dietary deprivation separately.
Zhu A, Bonja Geleto F, Mohammed Ali M, Ashenafi H, Erko B, Taye B. (2026). Household Food Insecurity Alters Gut Microbiome Composition and Enriches Sutterella in Ethiopian Schoolchildren.. Nutrients. https://doi.org/10.3390/nu18040680