SBI and NAG exert complementary, metabolically balanced effects on the gut microbiota, with combined use producing the strongest improvement in gut barrier integrity (+36% TEER) via distinct and additive shifts in microbial composition and metabolite output.
Key Findings
Results
Combined SBI and NAG produced the greatest improvement in gut barrier integrity as measured by transepithelial electrical resistance.
TEER increased by +36% for the SBI_NAG combination
SBI alone improved TEER by +21% and NAG alone by +29%
The combined effect exceeded either individual ingredient alone
Measurements were made using a co-culture of epithelial/immune (Caco-2/THP-1) cells
Results
SBI selectively increased propionate production and health-associated indole derivatives.
SBI most selectively increased propionate production associated with Bacteroidota families
SBI most specifically boosted health-associated indole derivatives such as indole-3-propionic acid
These effects were distinct from those observed with NAG
Results
NAG most specifically boosted acetate and butyrate production associated with Bifidobacteriaceae, Ruminococcaceae, and Lachnospiraceae.
NAG-driven increases in acetate and butyrate were attributed to Bifidobacteriaceae, Ruminococcaceae, and Lachnospiraceae
These microbial and metabolite shifts were distinct from those induced by SBI
The complementary nature of the two ingredients' effects supported their combined use
Results
The SBI_NAG combination enhanced all three short-chain fatty acids (SCFAs) simultaneously.
The combination displayed effects of both individual ingredients
SBI_NAG enhanced acetate, propionate, and butyrate together
Individual ingredients each elevated only a subset of SCFAs most prominently
Results
The SBI_NAG combination elevated microbial diversity as measured by the community modulation score (CMS).
The combined treatment increased the community modulation score (CMS)
The CMS elevation reflected the complementary and additive microbial compositional shifts of each ingredient
The study used microbiota from healthy adults (n = 6) in the ex vivo SIFR® technology platform
Results
SBI and NAG induced distinct and complementary shifts in microbial composition and metabolite output.
SBI and NAG each induced distinct microbial compositional shifts when applied individually
The metabolic outputs of the two ingredients were complementary rather than redundant
The combination displayed effects of both individual ingredients simultaneously
This complementarity was proposed as the mechanistic basis for the superior combined effect on gut barrier integrity
Methods
The study used the validated ex vivo SIFR® technology combined with epithelial/immune cell co-culture to assess both microbiome and barrier effects.
SIFR® (Systemic Intestinal Fermentation Research) technology was described as a validated ex vivo platform
Microbiota were derived from healthy adults (n = 6)
Gut barrier integrity was assessed using a co-culture of Caco-2/THP-1 cells
TEER (transepithelial electrical resistance) was used as the primary measure of barrier integrity
De Beul E, Heyse J, Jurgelewicz M, Baudot A, Vu L, Van den Abbeele P. (2026). N-Acetylglucosamine and Immunoglobulin Strengthen Gut Barrier Integrity via Complementary Microbiome Modulation.. Nutrients. https://doi.org/10.3390/nu18020210