A combination of Gastrodiae elata extract and coenzyme Q10 reduced oxidative stress, pro-inflammatory mediators, and 5-α-reductase activity in an in vitro gut-prostate axis model, suggesting potential for supporting prostate health through antioxidant, anti-inflammatory, and hormonal control mechanisms.
Key Findings
Results
The combined formulation of Gastrodiae elata and coenzyme Q10 showed no cytotoxic effects on intestinal epithelial cells.
Cytotoxicity was assessed using the Caco-2 intestinal epithelial barrier model.
The compounds were tested for intestinal tolerance prior to permeability assessment.
No cytotoxic effects were observed at the tested concentrations, indicating safety for intestinal cells.
Results
The combined formulation demonstrated efficient intestinal permeability across the Caco-2 model.
A Caco-2 monolayer model was used to simulate intestinal passage.
The permeability assessment confirmed that bioactive compounds from the formulation could traverse the intestinal epithelial barrier.
Post-permeability fractions were subsequently applied to the prostate co-culture model to simulate physiologically relevant conditions.
Results
After simulated intestinal passage, the combination significantly reduced reactive oxygen species (ROS) in the DHT-exposed prostate co-culture.
Oxidative stress was evaluated in a prostate epithelial-stromal co-culture exposed to dihydrotestosterone (DHT) to reproduce BPH-like cellular conditions.
The combined formulation significantly reduced ROS levels compared to DHT-treated controls.
Across some evaluated endpoints, the combined formulation tended to show more pronounced protective effects compared with the individual components.
Results
The formulation significantly decreased pro-inflammatory mediators including NF-κB, TNF-α, and IL-1β in the BPH-like prostate co-culture.
Inflammatory mediators were evaluated following simulated intestinal passage of the combined formulation.
NF-κB, TNF-α, and IL-1β were all reduced in the DHT-exposed prostate epithelial-stromal co-culture.
The reduction in inflammatory mediators was observed after the formulation had been subjected to the intestinal permeability model, reflecting biologically relevant post-absorption conditions.
Results
The combined formulation modulated androgen-related pathways by reducing 5-α-reductase activity and DHT levels while supporting testosterone homeostasis.
5-α-reductase converts testosterone to the more potent androgen DHT, which is implicated in BPH pathophysiology.
The formulation reduced both 5-α-reductase activity and DHT concentrations in the co-culture model.
Testosterone homeostasis was supported, indicating a selective modulation of the androgen pathway rather than broad suppression.
Results
The combined formulation tended to show more pronounced protective effects compared with the individual components across some evaluated endpoints.
Gastrodiae elata extract and coenzyme Q10 were also tested individually for comparison.
The combination demonstrated superior or more pronounced effects than either single component alone on at least some measured endpoints.
This suggests potential additive or synergistic interactions between Gastrodiae elata and coenzyme Q10.
Methods
BPH-like cellular conditions were successfully reproduced in vitro using a prostate epithelial-stromal co-culture exposed to dihydrotestosterone (DHT).
The co-culture model included both prostate epithelial and stromal cells to better reflect the in vivo prostate tissue environment.
DHT was used as the inducing agent to simulate androgen-driven BPH pathophysiology.
Markers of proliferation, apoptosis, oxidative stress, inflammation, and androgen-related pathways were all evaluated in this model.
Galla R, Mulè S, Parini F, Uberti F. (2026). Nutraceutical Effects of Gastrodiae elata and Coenzyme Q10 on Oxidative Stress and Inflammatory Pathways in an In Vitro Gut-Prostate Axis Model.. Nutrients. https://doi.org/10.3390/nu18050804