Among 214 gym users in Lamjung District, Nepal, 32.71% reported consuming dietary supplements, primarily proteins and amino acids for muscle mass enhancement, with peer influence outweighing expert guidance and users perceiving high benefits but low health risks.
Key Findings
Results
Approximately one-third of gym users in the Lamjung District of Nepal reported consuming dietary supplements.
70 out of 214 gym users surveyed (32.71%) reported consuming dietary supplements.
The study was conducted from December 16, 2020, to January 13, 2021.
Data were collected using a structured questionnaire based on the Health Belief Model (HBM) framework.
The study was observational and cross-sectional in design.
Results
Protein and amino acids were the most commonly used type of dietary supplement among supplement consumers.
49 out of 70 supplement consumers (70%) used protein and amino acids.
This was the most frequently reported supplement category among gym users.
Results
Muscle mass enhancement was the primary motivation for dietary supplement use among gym users.
62 out of 70 supplement users (88.57%) cited muscle mass enhancement as their primary motivation.
Increasing strength and power was the second most common motivation, reported by 46 users (65.71%).
Results
Peers were the dominant source of influence for supplement use, while advertisements had minimal influence.
48 out of 70 supplement users (68.57%) reported being influenced by peers.
Only 3 users (4.29%) reported that advertisements influenced their supplement use.
The findings indicate peer influence outweighed expert guidance in supplement decision-making.
Results
A substantial proportion of gym users believed dietary supplements could contribute to cancer and that Nepal lacks effective quality control for these products.
141 out of 214 gym users (65.89%) believed supplements could contribute to cancer.
126 out of 214 gym users (58.88%) agreed that Nepal lacks effective quality control for dietary supplement products.
Results
Supplement users were predominantly male students aged 23–28 years.
The demographic profile of supplement consumers was mostly male students aged 23–28.
This demographic pattern was identified through descriptive statistical analysis of the survey data.
Results
Gym users perceived high benefits but low health risks from dietary supplement use.
The Health Belief Model framework was used to assess perceptions of supplement use.
Despite awareness that supplements could contribute to cancer (65.89%), users overall perceived benefits as outweighing risks.
Expert guidance had less influence on supplement use decisions compared to peer influence.
Yadav Y, Sapkota N, Jha R, Chand A, Pathak K, Thakur G, et al.. (2026). Prevalence and Perceptions of Dietary Supplement Use Among Nepalese Gym-Users: An Observational Study.. JNMA; journal of the Nepal Medical Association. https://doi.org/10.31729/jnma.8957